Awarding HACCP Certification for the manufacturing plant of Homefarm International Joint Stock Company by Bureau Veritas Vietnam
Aug. 3 2022
On August 2, 2022, Bureau Veritas Vietnam awarded HACCP Certification – Hazard Analysis and Critical Control Points of food safety control system to Homefarm International Joint Stock Company (Homefarm International JSC) at the factory office in the Northern region.
Mr. Viet Dung Nguyen – Country Chief Executive represented Bureau Veritas Vietnam to grant the manufacturing plant of Homefarm International JSC the Certification of HACCP in an attempt to comply with internationally fundamental standards of food safety management system. On the side of Homefarm International JSC, the program witnesses the attendances of Mr. The Tien Vu – Deputy General Manager, Mr. Van Hung Dinh – Factory Manager, and Mr. Ngoc Dung Khuong – Head of Operations Supervision. Speaking at the ceremony, Mr. Viet Dung Nguyen congratulated and highly appreciated Homefarm’s determination in quality managemetn and production optimization along their supply chain, thereby bringing products of good quality to end consumers.
Image: Bureau Veritas Vietnam and Homefarm International JSC at the HACCP certificate award ceremony
Going through a rigorous, transparent, and impartial inspection and evaluation of Bureau Veritas Vietnam, Homefarm International JSC affirms their competency to successfully employ the worldwide standard HACCP – Hazard Analysis and Critical Control Points during operational activites of the plant, later contributing to realizing preventive measures from the possibility of biological, chemical, physical and radical sources as well as increase food safety and quality to customers. HACCP Certification fosters competitive advantages of the company in response to the requirements of clients, partners and administrative policies in the export markets.
Established in 2017, Homefarm International JSC has been constantly prospering and rising to the leader in providing international and high-quality food via their nationwide network of retail stores. By 2022, the company has opened 250 stores across the nation, of which over 150 are located in the Northern region. Simultaneously, the state-of-the-art equipments and facilities have been installed and operated in large-scale factories up to 3.000m2, which facilitates the compliance with food safety and HACCP food management system supported by the certification team of Bureau Veritas Vietnam.
THE ADVANTAGES OF BUREAU VERITAS CERTIFICATION
Bureau Veritas is the world leader in Certification with the largest number of portfolios. We are widely recognized by international accreditation bodies, including UKAS, along with local accreditation bodies. At the same time, we were honored as the leading BRCGS certification body of the year in enhancing food quality and safety for brands and consumers. With extensive experience and the advantage of global human resources, we are proud to partner with you to deliver outstanding quality and effective performance through internationally valid certification activities.
For the purpose of increased competencies in the global food industry, businesses must demonstrate that their products, processes and services meet the highest levels of safety, quality and accountability, while keeping up with evolving trends. and market needs. Bureau Veritas delivers comprehensive, in-depth digital solutions that enable your enterprise to reduce risk, improve sustainability performance and optimize efficiency throughout the supply chain.